Pure South Beef Porterhouse is a highly sought after cut for its tender texture and scrumptious flavour. Also called sirloin, this is cut from the boned loin. It is tender, close grained and has a layer of fat on one side.
Ideal for the BBQ or pan-fried, it is a fantastic choice for restaurant quality steak at your door.
These convenient vacuum sealed packs weigh a minimum of 500grams and contain 2 steaks.
Unlock Real Flavour
Watch the video to find out how to unlock the best flavour for this cut: