Elevate your dining with Pure South Whole Venison Fillet – a premium cut selected for its lean profile, rich red colour, and remarkable tenderness. Supplied chilled, not frozen, this exquisite fillet is perfect for quick searing, pan-roasting, or sous vide.
Harvested from free-ranging red deer in New Zealand’s pristine high country, Pure South Venison is naturally lean, low in fat, and high in iron – a true hero for healthy, high-protein cooking.
With a mild, elegant flavour and refined texture, this cut is a favourite among professional chefs and home entertainers alike. Serve it medium-rare to preserve its delicate juiciness.
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Indicative Pack Weight: 0.7–0.8kg (2 fillets per pack)
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State: Chilled
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Origin: South Island, New Zealand
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Processing: Grass-fed, pasture-raised venison
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Note: Prices include GST. Shipping calculated at checkout.
Unlock Real Flavour
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