We recommend ordering by December 15th to ensure delivery before Christmas. The Pure South Shop will be closing over the holiday period from December 24th to January 4th. Any orders placed online during this time will be packed and dispatched on our return. Free shipping on orders over $99.

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One of the most tender cuts of venison, Pure South venison boneless short loins are ready to be pan-fried like a steak.

Simply toss the short loins in finely chopped garlic, salt, pepper and olive oil. Panfry over moderate to high heat for about 5 minutes on each side for medium. Remove from the pan and transfer to a plate. Loosely cover with foil and rest for about 7 minutes.

Slice on the diagonal to serve.

Delicious with Dijon mustard, capers and chopped parsley.